Getting enough to eat is a problem for the 15% of US households facing food insecurity. As if that weren’t bad enough, food insecurity with households that have children is even significantly higher at nearly 21%. Through the Food in the ‘Hood program, client-choice food shelves and hot meal programs are operated in Bloomington and North Minneapolis. This program serves 2,500 individuals each month. Our goal is for each registered family to receive high quality essential grocery items, a delicious hot meal, health and nutritional support, advocacy, the “Good News” and a personal touch of kindness from our amazing team of difference-makers.

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